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You can also get in touch with us to make 8 inch pies for the same. \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Cacio e Pepe","offers":[{"title":"Egg \/ Lemon curd \/ 2 x 3 inch","offer_id":42751461392633,"sku":"","price":450.0,"currency_code":"INR","in_stock":true},{"title":"Egg \/ Lemon curd \/ 8 inch","offer_id":44634775748857,"sku":"","price":2700.0,"currency_code":"INR","in_stock":true},{"title":"Egg \/ Ricotta + Jam \/ 2 x 3 inch","offer_id":39564106891422,"sku":"","price":450.0,"currency_code":"INR","in_stock":true},{"title":"Egg \/ Ricotta + Jam \/ 8 inch","offer_id":44634775781625,"sku":"","price":2800.0,"currency_code":"INR","in_stock":true},{"title":"Egg \/ Spiced Apple \/ 2 x 3 inch","offer_id":44634775814393,"sku":"","price":450.0,"currency_code":"INR","in_stock":true},{"title":"Egg \/ Spiced Apple \/ 8 inch","offer_id":44634775847161,"sku":"","price":2600.0,"currency_code":"INR","in_stock":true},{"title":"Eggless \/ Ricotta + Jam \/ 2 x 3 inch","offer_id":39564107645086,"sku":"","price":450.0,"currency_code":"INR","in_stock":true},{"title":"Eggless \/ Ricotta + Jam \/ 8 inch","offer_id":44634775945465,"sku":"","price":2800.0,"currency_code":"INR","in_stock":true},{"title":"Eggless \/ Spiced Apple \/ 2 x 3 inch","offer_id":39280866001054,"sku":"","price":400.0,"currency_code":"INR","in_stock":true},{"title":"Eggless \/ Spiced Apple \/ 8 inch","offer_id":44634775978233,"sku":"","price":2600.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/4129\/9614\/products\/IMG_5568.jpg?v=1717852200"},{"product_id":"lasagne-bolognese-vegetarian","title":"LASAGNE 'Bolognese' (Vegetarian)","description":"\u003cp\u003eServes 2\u003cbr\u003e TAKE AND BAKE trays of freshly rolled lasagna sheets, vegetarian slow cooked bolognese style sauce with celery, carrots, onion, garlic, mushrooms, tomatoes, béchamel, parmesan, fresh fior di latte. Just bake in the oven at 190 degrees for 45-60 mins. Rest for at least 30 mins before eating, you can reheat later if you like!\u003c\/p\u003e\n\u003cp\u003eInstructions for the lasagne: take off the lid and unfold the extra edges (that will crisp up later) as much as you can. Now cover loosely with a piece of foil so as the lasagne doesn’t dry up while it bakes. Stick it in a preheated oven in the tray itself and bake at 190 degrees for 40 minutes until the sauce and cheese is nice and bubbly. Take off the foil and bake for another 10 mins to crisp up\/brown the top. Allow to rest for 20-30 minutes before slicing and eating!\u003c\/p\u003e","brand":"Cacio e Pepe","offers":[{"title":"Egg","offer_id":39450857013406,"sku":"","price":850.0,"currency_code":"INR","in_stock":true},{"title":"Eggless","offer_id":39450857046174,"sku":"","price":850.0,"currency_code":"INR","in_stock":true},{"title":"Gluten-Free + eggless","offer_id":40170880073886,"sku":"","price":950.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/4129\/9614\/products\/IMG_8423.jpg?v=1616232128"},{"product_id":"parmigiana-di-melanzane","title":"Parmigiana di melanzane","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThere is a version of this dish you find all over Italy and it's origin is disputed! I've eaten parmigiana with the eggplants fried, with them grilled, some with boiled eggs, some unbaked and simply layered with piping hot sauce and cheese. They have all been delicious! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe CEP parmigiana take and bake trays have fried eggplant, our delicious sugo, mozzarella and finished off with some parmigiano and pangrattato. Simply bake at 180 degrees until the cheese melts and the sauce bubbles (around 30-40 minutes). Makes for a great first course or even a main along with some soup and salad! 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