Tortelloni di radicchio, caramelised onion & blue cheese

The beautiful Italian chicory- radicchio, caramelised onion, blue cheese and ricotta for the most deliciously distinct filling!

PAIR WITH: A butter sauce with toasted pine nuts or walnuts with a drizzle of honey to complement the flavours of raddichio. Our blue cheese or caramelised onion butter works great too!  All our combos come with a butter/sauce, parmesan and pangratatto.